True or false: Practicing FACT tasting helps appreciate the flavors of Chipotle's food and make better adjustments?

Practicing FACT tasting is indeed an essential skill for individuals working at Chipotle, as it enhances the appreciation of the flavors in the food served. FACT stands for Fun, Accurate, Consistent, and Timely tasting, which allows team members to develop a deeper understanding of the flavor profiles of each ingredient.

By engaging in this practice, employees can better identify the nuances of taste, allowing them to make informed adjustments to recipes and food presentations to ensure that they meet Chipotle's high quality standards. Regularly practicing FACT tasting helps cultivate a more knowledgeable team that can create a consistently satisfying dining experience for customers.

While the question mentions options indicating exclusivity to new employees or training periods, the practice of FACT tasting is beneficial for all personnel at Chipotle. Maintaining a focus on flavor and quality is a continual process that is crucial regardless of an employee’s experience level.