True or False: Practicing FACT Tasting helps staff better appreciate the flavors in Chipotle's food.

Practicing FACT Tasting is designed to enhance the staff's understanding and appreciation of the various flavors present in Chipotle's menu items. This practice encourages team members to taste and analyze the ingredients, which enables them to recognize the unique combinations and quality of the food being served. By engaging in this process, team members develop a more refined palate and can better articulate the taste profiles to customers. This knowledge allows them to confidently recommend items, describe flavors, and enhance the overall dining experience for guests. The practice ultimately fosters a deeper connection to the food and promotes a culture of quality and appreciation within the team.