True or False: The cooking needs tool can automatically calculate food requirements for catering orders.

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The statement is false because the cooking needs tool does not have the capability to automatically calculate food requirements for catering orders. This means that while a kitchen manager may have various resources and tools to assist with planning and inventory management, they need to manually assess and determine the food quantities required for different catering events based on specific details like the number of guests, menu choices, and portion sizes. This manual assessment ensures that orders are tailored to meet customer expectations and avoid excess waste.

In the context of the other options, the notion that it could depend on order size or only be applicable for small orders lacks foundation in the actual functionality of the tool, as it simply does not provide automated calculations at any order size or capacity.

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