What should you do if Roasted Chilli-Corn Salsa has a mild instead of medium heat?

The appropriate action to take when the Roasted Chilli-Corn Salsa has a mild instead of medium heat is to enhance its spiciness by adding jalapeños. This option directly addresses the issue of insufficient heat and aligns with the goal of delivering a balanced flavor profile that meets customer expectations for a medium heat level.

Jalapeños can be added in a controlled manner so that the heat can be adjusted according to desired intensity without overwhelming the existing flavor of the salsa. This approach maintains the integrity of the dish while ensuring it aligns with the specified taste profile. By choosing to add jalapeños, you're actively working to improve the dish rather than simply serving it as is, which might lead to customer dissatisfaction. Other options, such as adding black beans or removing the salsa from the menu, do not effectively resolve the issue of heat level, and therefore wouldn’t be considered the best course of action.